Green peppercorns come from the vine ripened berries of the Piper nigrum plant grown in tropical climates. They are carefully selected and preserved to maintain their fresh and zesty flavor. Green peppercorns are commonly used in sauces, marinades, and rubs for meat and seafood dishes. They add a mild heat and subtle tang to your recipes.
Green Peppercorns 20g
No additives / preservatives / anti-caking agents
Storage: Store in cool dry place away from sunlight
This product does not contain any genetically modified material or derivatives of genetically modified material.
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