Use Ancho Chili Powder for a comparatively low heat and high sweetness. Ancho is the most versatile of the hot peppers. Use in cooked or fresh salsas; in bean, chicken or vegetable soups; in corn muffins and breadsticks. Adds a fruity warmth to stir-fry dishes and grilled vegetables.
Ancho Chili Powder
Ingredients: Ancho Chili Powder
No additives / preservatives / anti-caking agents
Storage: Store in cool dry place away from sunlight
This product does not contain any genetically modified material or derivatives of genetically modified material.
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